01
– Preheat the air fryer at 350°F for 3-5 minutes. – Rinse the chicken breasts and pat dry with a paper towel. – Lightly rub olive oil on the breasts. – Season generously with salt, pepper and garlic. Add any desired additional herbs and spices.
02
– Cook for 12 minutes. Turn the chicken over and cook until it reaches an internal temperature of 165°F. This time will vary depending on the thickness of the chicken breast, but it usually takes an additional seven minutes.
03