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Poppyseed Dressing
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Course
Main Course, Salad, Side Dish
Servings
6
people
Ingredients
1x
2x
3x
⅓
c
olive oil
extra virgin
¼
c
apple cider vinegar
¼
c
sugar
1
Tbsp.
poppy seeds
½
tsp.
stone ground mustard
½
Tbsp.
mayonnaise
himalayan salt and fresh ground pepper
to taste
Instructions
Combine all ingredients in a mason jar with lid. Shake until well combined. Serve immediately or refrigerate for several weeks. This recipe can be used as a salad dressing, chicken marinade, or as a pasta salad dressing.
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